Ovando-Flores, Pedro Huitzilihuitl, Liliana Romero-García, and Joel Alejandro Flores-Arzaluz. 2023. “Perception of Practical Learning in a Virtual Manner in the Degree in Gastronomy”. Docentes 2.0 Journal 16 (2): 115-25. https://doi.org/10.37843/rted.v16i2.384.